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Receta Cocktail Party Ball
by CookEatShare Cookbook

Cocktail Party Ball
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  Raciónes: 10

Ingredientes

  • 1 pound shredded Swiss cheese
  • 1/4 pound Roquefort or possibly Blue cheese, crumbled
  • 8 ounce cream cheese
  • 1 T grated onion
  • 1 teaspoon Worcestershire sauce
  • Dash cayenne pepper
  • 1/2 c. minced toasted pecans
  • 1/2 c. finely minced parsley

Direcciones

  1. Bring cheeses to room temperature. Place in electric mixer and blend well. Add in onion, Worcestershire sauce, and cayenne pepper. Shape into a ball, wrap in waxed paper or possibly plastic wrap. Just before serving, put together pecans and parsley. Roll ball in mix. Serve with crackers.