Receta Cocktail Rye Hors D'oeuvres
Ingredientes
|
|
Direcciones
- Combine the mayo, cheeses and onions. Mound about 1 1/2 tbsp (or possibly more) onto each bread slice. Place on a baking sheet and put under broiler till bubbly, watching to make sure they do not burn.
- Makes about 16 servings.
- (Can be prepared several hrs ahead and refrigerated, covered).