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Coconut Layer Cake with Fluffy Coconut Icing - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 teaspoon coconut extract
2 egg whites at room temperature
Ingredients Per Serving Qty Common Price Price per Serving
CAKE 0.1 cake
$1.99 per item
$0.20
2 cups flour 3 tablespoons
$2.99 per 5 pounds
$0.03
1/8 teaspoon sea salt 0.01 teaspoon
$2.91 per 16 ounces
$0.00
3 teaspoons baking powder 1/3 teaspoon
$2.59 per 10 ounces
$0.01
1/4 cup unsalted butter 1.2 teaspoons
$3.99 per 16 ounces
$0.05
1 cup sugar 1 tablespoon
$1.44 per pound
$0.06
2 eggs 0.2 eggs
$2.53 per 12 items
$0.04
1 cup milk 1 tablespoon
$3.49 per gallon
$0.02
1 jar apricot preserves 0.1 jar
$1.99 per 18 ounces
$0.01
COCONUT FILLING AND ICING 0.1 icing
n/a
 
1 1/2 cups granulated sugar 2 tablespoons
$1.44 per pound
$0.10
1/2 cup water 2 3/8 teaspoons
n/a
 
1/8 teaspoon cream of tartar 0.01 teaspoon
$4.99 per 1 1/2 ounces
$0.00
1 cup sweet shredded coconut 1 tablespoon
$2.79 per item
$0.06
1/3 cup toasted coconut 1 5/8 teaspoons
$2.79 per item
$0.02
Total per Serving $0.60
Total Recipe $6.03
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