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Cod Cakes With Cucumber And Red Pepper Chutney - Recipe Cost

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2 x Cm, (1 inch) fresh root ginger, grated

6 x Salad onions, finely minced

3 x Salad onions, cut into diagonal slices

Ingredients	Per Serving Qty	Common Price	Price per Serving
400 gm Cod fillets, skinned and cut into cubes (13oz)	100 g	$7.99 per pound	$1.76
1 Tbsp. Fish sauce	3/4 teaspoon	$5.49 per 7 ounces	$0.12
1 tsp Sugar	1/4 teaspoon	$1.44 per pound	$0.00
2 tsp Fresh coriander, finely minced	1/2 teaspoon	$1.69 per 1 1/4 ounces	$0.04
1 tsp Paprika	1/4 teaspoon	$1.79 per ounce	$0.03
1 tsp Grated lime zest	1/4 teaspoon	n/a
2 x Cloves garlic, finely minced	1/2 garlic cloves	$4.00 per pound	$0.01
1 sm Carrot, grated, dry off excess moisture	1/4 carrot	$1.49 per pound	$0.04
3 Tbsp. Plain flour	2 1/4 teaspoons	$2.99 per 5 pounds	$0.01
3 Tbsp. Sunflower oil	2 1/4 teaspoons	$7.59 per 16 fluid ounces	$0.18
4 Tbsp. White wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.14
1 Tbsp. Sugar	3/4 teaspoon	$1.44 per pound	$0.01
1 sm Cucumber, cut into small dice	1/4 cucumber	$1.69 per pound	$0.15
1 x Red pepper, deseeded and cut into dice	1/4 pepper	$3.29 per pound	$0.22
1 Tbsp. Fresh mint, finely minced	3/4 teaspoon	$3.92 per ounce	$0.20
1 Tbsp. Lime juice	3/4 teaspoon	$1.49 per 15 fluid ounces	$0.01
Total per Serving			$2.93
Total Recipe			$11.72