| 1 1/2 c. chocolate wafer crumbs |
2 tablespoons |
$5.29 per 9 ounces
|
$0.29 |
| 1/4 c. unsalted butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 1 1/2 c. well chilled heavy cream |
2 tablespoons |
$3.89 per pint
|
$0.24 |
| 1 teaspoon vanilla |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1/2 c. sliced blanched almonds, lightly toasted |
2 teaspoons |
$5.99 per 11 ounces
|
$0.12 |
| Dark Chocolate Sauce (recipe follows) |
0.08 chocolate sauce |
$2.00 per 24 ounces
|
$0.00 |
| 1 1/2 c. heavy cream |
2 tablespoons |
$3.89 per pint
|
$0.24 |
| 2/3 c. firmly packed dark brown sugar |
2 2/3 teaspoons |
$2.79 per 2 pounds
|
$0.04 |
| 4 ounce bittersweet chocolate, minced |
1/3 oz |
$3.49 per 11 1/2 ounces
|
$0.10 |
| 3 ounce unsweetened chocolate, minced |
1/4 oz |
$3.49 per 11 1/2 ounces
|
$0.08 |
| 1/4 c. unsalted butter, softened |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 3-4 T Amaretto, or possibly to taste |
1/3 teaspoon |
$22.00 per liter
|
$0.03 |
| Total per Serving |
$1.24 |
| Total Recipe |
$14.89 |
Suggestions?