| 1/2 lb Pasta, corkscrew |
2 oz |
$1.25 per pound
|
$0.16 |
| 1/4 c. Pesto sauce |
1 tablespoon |
n/a
|
|
| 2 x Tomatoes, minced Black pepper |
1/2 tomatoes |
$1.99 per pound
|
$0.14 |
| 2 x Cloves garlic, crushed |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 2 Tbsp. Pine nuts |
1 1/2 teaspoons |
$6.59 per 2 1/4 ounces
|
$0.44 |
| 3 Tbsp. Fresh parsley, minced |
2 1/4 teaspoons |
$1.09 per cup
|
$0.05 |
| 1/4 c. Extra virgin olive oil |
1 tablespoon |
$5.99 per 16 fluid ounces
|
$0.19 |
| 1/4 c. Lemon juice |
1 tablespoon |
$2.19 per 15 fluid ounces
|
$0.07 |
| Total per Serving |
$1.05 |
| Total Recipe |
$4.21 |
Suggestions?