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Commander's Cream Of Eggplant Soup - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 Tbsp. Butter or possibly margarine	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
3 c. Onion, diced	1/4 cup	$0.79 per pound	$0.07
3 c. Celery, diced	1/4 cup	$1.99 per pound	$0.11
2 lrg Eggplants, peel on and diced	1/6 eggplants	$1.99 per item	$0.33
3 c. Potatoes, diced	1/4 cup	$0.50 per pound	$0.04
1 tsp Curry pwdr, or possibly more	0.08 teaspoon	$3.49 per 6 ounces	$0.00
1/2 tsp Thyme	0.04 teaspoon	$1.97 per 2 ounces	$0.00
1/2 tsp Sweet basil	0.04 teaspoon	$2.59 per cup	$0.00
8 c. Chicken stock	2/3 cup	$0.99 per 14 1/2 ounces	$0.38
4 c. Whipping cream	1/3 cup	$3.89 per pint	$0.65
Total per Serving			$1.65
Total Recipe			$19.82