Esta es una exhibición prevé de cómo se va ver la receta de 'Company Breakfast Casserole' imprimido.

• Click here to print
• o regresate de nuevo a Company Breakfast Casserole.

Receta Company Breakfast Casserole

by Global Cookbook

Ingredientes

2 lb Sausage -- liquid removed or possibly rinsed 1 med Onion -- minced 2 med Green Peppers -- minced 4 med Tomatoes -- minced

3 c. Cheddar Cheese -- shredded 3 c. All Purpose Mix -- (see below) 3 c. Lowfat milk 9 x Large eggs to taste Salt to taste Black Pepper

Direcciones

1. Combine the following in a 9 x 13 inch pan:
2. Brown sausage in a large skillet- drain well. Mix green pepper, onion and tomatoes together and pour over sausage. Sprinkle cheese on top.
3. In a large bowl, mix All Purpose Mix, lowfat milk, Large eggs, salt & pepper together till just mixed- mix will be slightly lumpy. Pour All Purpose Mix mix over sausage mix, then bake at 350 degrees F for 35 to 40 min or possibly till golden.
4. Note:This recipe freezes well. To reheat, place thawed casserole into a preheated 350 degree F oven for 20 - 30 min, or possibly till heated through.
5. Don't Microwave, because Large eggs may explode, and heating will be extremely uneven.

© 2024 CookEatShare