Bake Recetas
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Peach Tarte TatinTarte Tatin is an upside down tart with caramelized fruit inside. Traditionally tarte tatin was made with apples and the apples were caramelized in… |
Nina Timm
Marzo de 2010 Avanzado |
2 votos
4139 views
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Applesauce CakeThis cake is big on warm, spicy flavors. It is simple to make and stays moist for days. Homemade applesauce is so easy to make and I think makes… |
Farrell May Podgorsek
Mayo de 2010 Avanzado |
2 votos
3778 views
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ricetta ricettaRistorante Gourmet e pizzeria diversa Ristorante diverso dal solito, architettura interna originale, molto simile alle finiture del grande… |
GianMaria Le Mura
Noviembre de 2010 Profesional |
2 votos
5210 views
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Gluten Free Date and Walnut Loaf - "Delicious Magazine"My friend Kris and I adapted this fantastic recipe from the November 2007 edition of Delicious Magazine in… |
The Blender Girl
Noviembre de 2010 Avanzado |
1 voto
5223 views
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Sweet Pumpkin PieAfter I saw all these beautiful things you all made with pumpkin, I thought I should just present also the Greek way we make this vegetable. This is… |
Culinary Flavors
Febrero de 2011 Avanzado |
1 voto
4058 views
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Pineapple upside downcake (off of Vegweb.com)I will not kid you this cake is sweet! And for me that would have to be pretty sweet. but, my oldest son said… |
Johanna Coursey
Febrero de 2011 Principiante |
1 voto
2612 views
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Spiced Apple Bundt CakeA delicious cake perfect for Fall, full of apples, cinnamon, nutmeg and orange zest. |
Mary Callan
Septiembre de 2011 Intermedio |
2 votos
5492 views
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mini pita breadMini pita bread.... |
neha mathur
Octubre de 2011 Intermedio |
1 voto
6866 views
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Delicious and Nutritious Roasted Pumpkin SeedsOne of the fondest memories for many of us growing up is roasting pumpkin seeds. It’s a wonderful tradition… |
Skinny Kitchen with Nancy Fox
Octubre de 2011 Profesional |
2 votos
2899 views
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My Scottish Granny's Scone RecipeThis recipe came from her mother Catherine Gillies from Snizort on Skye - born 1879. Before that, I think it… |
Johanna
Noviembre de 2011 Avanzado |
2 votos
5171 views
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Stuffed Portobello mushroomsVery light and tasty appetizer to be served on it's own or in a mouthwatering combination with Polenta triangles! |
Easy Cook - Laka kuharica
Diciembre de 2011 Intermedio |
1 voto
5940 views
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Molten Spiced Chocolate CakeThis rich, decadent dessert is like a cross between a cake and the best pudding you ever had. Serve hot from the oven with top-quality vanilla ice… |
Briimstone & Grumblenott
Febrero de 2012 Profesional |
1 voto
3487 views
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Mini MeatloavesI held out as long as I could. I really did. I had to make meatloaf for our “Food from the Heartland” month. It is the ultimate comfort food to me… |
Carolinaheartstrings
Febrero de 2012 Intermedio |
1 voto
1935 views
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Transform your boring Pumpkin bread to a Delicious PuddingPumpkin is a fruit that is often associated with Thanksgiving and marks the onset of winter months. Some people… |
Amanda Millen
Marzo de 2012 Profesional |
1 voto
4733 views
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Skinny Red Velvet CakeIt’s one of my favorites! So rich tasting and super moist. The skinny for 1 slice of this dreamy cake is 250 calories, 6.7 grams of fat and 7 Weight… |
Skinny Kitchen with Nancy Fox
Marzo de 2012 Profesional |
1 voto
5306 views
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