Cinco de Mayo, BBQ Recetas

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Hot Hoisin Ribs Succulent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or…	Micheline Julio de 2010 Intermedio	2 votos 3995 views
Pulled Pork "Pibil" Pulled pork may be a bit time-consuming but it is actually quite easy to do. In fact, although it takes long, slow cooking, like a lot of such…	Frank Fariello Julio de 2010 Avanzado	2 votos 1 evaluación 4 comentarios 5303 views
Chicken with Mango Salsa This is a great meal for summer. It does involve a lot of cutting. I usually marinate the chicken and cut while its in the fridge...	nia gonzales Julio de 2010 Principiante	2 votos 6753 views
Hoisin Barbeque lamb chops Hoisin Barbeque lamb chops	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 2727 views
Oriental mixed grill Oriental mixed grill	CHEF ASHRAF ABD ALEEM ELKHARBOTLY Junio de 2010 Profesional	1 voto 6411 views