Summer, 600 or more calories, Boil Recetas
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Pinoy Style Ginisang Pechay (Sauteed Bokchoi)This recipe is a favorite of my lil girl. As far as I can remember, this is her first favorite veggie dish. I… |
ShaleeDP
Septiembre de 2013 Intermedio |
1 voto
26262 views
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Halaya (Purple Yam)One of my favorite native desserts. It takes time to cook, it makes your arms ache from stirring but it is worth it all! |
ShaleeDP
Enero de 2014 Intermedio |
1 voto
4852 views
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Lemon CurdWhen made correctly, lemon curd - despite its rather unfortunate sounding name - is a creamy smooth explosion of tangy wow-ness for the palate. I… |
Now We're Cooking!
Septiembre de 2012 Intermedio |
1 voto
2770 views
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Maple Mesquite Bar-B-Que SauceHere is a recipe for a sweet and tangy sauce for barbecues or use as a condiment for eggs, potatoes, meats or sandwiches. Very good on pork… |
Julia Ann Souders
Mayo de 2014 Intermedio |
1 voto
6411 views
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Brigadeiros - Brazilian Chocolate trufflesThis recipe is LOVED by kids. I no longer do it. My tween daughter is the one that takes care of this one. She… |
Sofia Reino
Enero de 2011 Avanzado |
1 voto
7701 views
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Elderberry CordialI remember my grandmother making this every autumn. I found elderberry bushes growing wild on abandoned train tracks in Illinois when I lived… |
anna d
Agosto de 2012 Avanzado |
1 voto
2831 views
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Instant Curry LaksaMade with instant noodles and flavored up with egg, egg, shredded cabbage, coconut milk and spring onion. |
Navaneetham Krishnan
Septiembre de 2014 Intermedio |
1 voto
2563 views
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Lentil saladI recently tried a lentil salad at La Bicyclette in Carmel and thoroughly enjoyed it and wanted to find a similar recipe. I found one on "My New… |
Kristine Avila
Agosto de 2015 Intermedio |
1 voto
2008 views
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