Cocktail party, Saute, 500 or fewer calories Recetas

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Citrus Scallops The bright color of the red bell pepper and oranges, combined with lime juice; give these scallops a refreshing burst of flavor.	Robyn Savoie Enero de 2014 Avanzado	1 voto 5721 views
Caponata Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…	Farrell May Podgorsek Junio de 2009 Avanzado	1 voto 3065 views
Tangy Lamb Asparagus Lettuce Cups This dish is adapted from a recipe that appeared in Chef Magazine in September 2009. It is from the California…	Bob Vincent Abril de 2013 Intermedio	1 voto 1 comentario 2188 views
Citrus Scallops A fun summer tasting way to dress up your scallops!	Tanya Noyes Septiembre de 2010 Intermedio	1 voto 1724 views