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» Cooked Custard Ice Cream
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Cooked Custard Ice Cream
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
6 x Large
eggs
, beaten
1/2 eggs
$2.53 per 12 items
$0.11
1 quart Whole lowfat
milk
0.08 quart
$3.49 per gallon
$0.07
1 2/3 c. Evaporated lowfat
milk
2 tablespoons
$1.79 per 12 fluid ounces
$0.17
3 c. Sugar
1/4 cup
$1.44 per pound
$0.16
1/4 tsp
Salt
0.02 teaspoon
$2.91 per 16 ounces
$0.00
3 Tbsp.
Vanilla
3/4 teaspoon
$8.00 per 8 fluid ounces
$0.12
3 c.
Whipping cream
1/4 cup
$3.89 per pint
$0.49
Total per Serving
$1.11
Total Recipe
$13.38
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