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Cooked Fondant - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
5 c. Sugar	1/3 cup	$1.44 per pound	$0.26
1 c. Coffee Rich or possibly Half & Half	1 tablespoon	n/a
1 c. Cream (no sub!)	1 tablespoon	$3.29 per quart	$0.07
4 Tbsp. Margarine or possibly butter	1 teaspoon	$5.89 per 45 ounces	$0.02
1/2 tsp Cream of Tartar	0.04 teaspoon	$4.99 per 1 1/2 ounces	$0.01
Total per Serving			$0.37
Total Recipe			$4.43