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» Coquilles St Jacques Au Gingembre (Scallops With Ginger)
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Coquilles St Jacques Au Gingembre (Scallops With Ginger)
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Sauternes
1 x Shallot, chopped
1 sm -Leek, in 1/4" thick slices
Ingredients
Per Serving Qty
Common Price
Price per Serving
6 ounce Puff pastry
3 oz
$6.39 per 17 1/3 ounces
$1.11
1 x
Egg
, lightly beaten
1/2 egg
$2.53 per 12 items
$0.11
1 1/2 tsp Chopped fresh
ginger
3/4 teaspoon
$2.99 per pound
$0.01
10 ounce Bay
scallops
Or possibly- Sea
scallops
, halved (horizontally)
5 oz
$9.99 per pound
$3.12
3 Tbsp.
Whipping cream
1 tablespoon
$3.89 per pint
$0.18
3/4 c. Unsalted butter, chilled, cut into small pcs Salt Freshly grnd pepper
1/3 cup
$3.99 per 16 ounces
$0.75
2 tsp Fresh
lemon juice
Or possibly to taste
1 teaspoon
$2.19 per 15 fluid ounces
$0.02
2 x Green
onions
, sliced -Or possibly-
1 onions
$1.09 per cup
$0.16
Total per Serving
$5.46
Total Recipe
$10.93
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