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Receta Corn, Lychee and Cucumber Salad

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Ingredientes

  • Lychees – 6, chopped
  • Sweet Corn Kernels – 1/4 cup, boiled
  • Cucumber – 1 cup, chopped
  • Sugar – 1 tsp
  • Honey – 1 tsp
  • Juice of 1 Lemon
  • Pepper Powder – 1/2 tsp
  • Salt – a pinch

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 183g
Calories 87  
Calories from Fat 3 3%
Total Fat 0.36g 0%
Saturated Fat 0.04g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4mg 0%
Potassium 270mg 8%
Total Carbs 22.42g 6%
Dietary Fiber 1.6g 5%
Sugars 14.19g 9%
Protein 1.56g 2%
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