Esta es una exhibición prevé de cómo se va ver la receta de 'Corn Pasta (Masa Pasta)' imprimido.

Receta Corn Pasta (Masa Pasta)
by Global Cookbook

Corn Pasta (Masa Pasta)
Calificación: 5/5
Avg. 5/5 1 voto
 
  Raciónes: 4

Ingredientes

  • 1 1/3 c. flour
  • 1 c. Masa corn flour
  • 1/2 tsp salt
  • 2 x Large eggs beaten
  • 1/3 c. water
  • 1 tsp extra virgin olive oil or possibly corn oil

Direcciones

  1. Masa Harina tortilla flour
  2. Stir together 1 c. of the all purpose flour, the tortilla flour, and salt.
  3. Combine Large eggs, water, and extra virgin olive oil; add in to flour and mix well. Sprinkle remaining flour on kneading surface. Knead 10 min, let rest 10 min, roll and cut into desired shapes.