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Receta Cornbread #7, All American
by Global Cookbook

Cornbread #7, All American
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Ingredientes

  • 2 c. biscuit mix
  • 1 c. butter
  • 1 c. half and half
  • 1 c. yellow cornmeal
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 3/4 c. sugar
  • 2 x Large eggs beaten

Direcciones

  1. Scald half and half cream with butter and add in to combined mixed dry ingredients.Fold in the Large eggs. Pour into a greased 9 x 13 pan. Bake 350 degrees about 30 min or possibly tested done. allow to stand a few min before cutting.