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Cornmeal Crusted Soft Shelled Crabs With Tartar Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 c. well-shaken buttermilk

1 tsp freshly-grnd black pepper

8 x live soft-shelled crabs cleaned (preferably 4" to 5" wide) Vegetable oil for frying

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lrg Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
1 Tbsp. kosher salt	3/4 teaspoon	$2.91 per 16 ounces	$0.03
1 c. self-rising cake flour see cook's note	1/4 cup	$4.65 per 2 pounds	$0.18
1 c. yellow cornmeal Vegetable oil for frying Cilantro-Lime Tartar Sauce (see recipe)	1/4 cup	$5.69 per 40 ounces	$0.20
Total per Serving			$0.51
Total Recipe			$2.04