Inicio » Recetas » Corvina Salsa Alcaparras Chez Louis

Print recipe cost
Corvina Salsa Alcaparras Chez Louis - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. Dijon-style mustard
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Unsalted butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
4 piece (6-7 oz) sea bass fillet [or possibly other thick white fish] 1 5/8 oz
$12.50 per pound
$1.27
1 c. Heavy cream 1/4 cup
$3.89 per pint
$0.49
1 Tbsp. Champagne or possibly dry white wine 3/4 teaspoon
$0.39 per fluid ounce
$0.05
1 Tbsp. Worcestershire sauce 3/4 teaspoon
$5.29 per 10 fluid ounces
$0.07
1 Tbsp. Liquid removed capers 3/4 teaspoon
$5.49 per 4 fluid ounces
$0.17
Total per Serving $2.10
Total Recipe $8.42
Email Recipe Cost
or Cerrar