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Recetas
Cherry Vanilla Ice Cream
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Catherine Pappas
Julio de 2014 Intermedio |
1 voto
4408 views
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Stir Fried Vegetarian Mutton With Curry LeavesIt’s a side dish for rice; magnificent aroma of spices and curry leaves. |
Navaneetham Krishnan
Julio de 2014 Intermedio |
1 voto
3482 views
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Soft Hoagie RollsI don't know about you, but I have missed eating subs and hoagies on soft tender buns! The store bought variety is anything but that! This recipe… |
Pam Solomon
Septiembre de 2014 Intermedio |
1 voto
3948 views
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Pizza MuffinsAll your favorite pizza ingredients mixed with biscuits and baked into a great little hand held muffin. |
Rhodes Bake-N-Serv
Septiembre de 2014 Principiante |
1 voto
4290 views
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Cinnamon SnacksThis quick and easy recipe is a real taste treat. Perfect for all of your holiday parties. Full Recipe:… |
Rhodes Bake-N-Serv
Diciembre de 2014 Principiante |
1 voto
3264 views
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Cantuccini with dates and thymeAromatic, dry and crunchy biscuits with no added sugar that ideally complement a cup of coffee or tea. Also, great nibbles to put into the school… |
Easy Cook - Laka kuharica
Febrero de 2015 Intermedio |
1 voto
1928 views
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Banana Chocolate Chip MuffinsBanana Chocolate Chip Muffins |
RecipesnFood
Septiembre de 2015 Intermedio |
1 voto
1718 views
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Glazed lemon poppy seed muffinsSuper moist lemon poppy seed muffins are topped with sweet and tangy lemon icing. |
Easy Cook - Laka kuharica
Marzo de 2019 Intermedio |
1 voto
2272 views
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Brownie Bowls With Peanut Butter MousseBrownie Bowls with Peanut Butter Mousse deliver a decadent deep dark double chocolate brownie bowl heaping… |
Doctor Jo
Abril de 2020 Intermedio |
1 voto
680 views
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Pumpkin Cheesecake BarsA family fall favorite, these wonderfully spiced, oooey-goooey dessert is a great addition to any Thanksgiving table or other fall/holiday… |
Beth Griffin
Agosto de 2009 Avanzado |
3 votos
6582 views
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Peanut Butter CupsA 4 ingredient dead ringer for store bought Peanut butter cups! |
SoCal Sustenance
Marzo de 2010 Avanzado |
2 votos
3284 views
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Pumpkin Cookies with IcingI served these at my October book club along with the Pumpkin Macadamia Bars. They were good, and the icing makes them attractive, but the Pumpkin… |
Nancy Miyasaki
Noviembre de 2010 Intermedio |
2 votos
6498 views
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