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Receta Cottage Cheese And Olive Dip
by CookEatShare Cookbook

Cottage Cheese And Olive Dip
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Ingredientes

  • 1 c. lowfat cottage cheese
  • 2 T reduced-calorie mayonnaise
  • 1 T horseradish mustard
  • 1/2 teaspoon vinegar
  • 1 T chopped onion flakes
  • 6 pitted black olives, minced
  • 6 stuffed green olives, minced
  • 1/8 teaspoon pepper
  • Salt to taste

Direcciones

  1. In a blender container, put together cottage cheese, mayonnaise, mustard, vinegar and onion flakes. Blend till smooth. Spoon into a bowl. Add in remaining ingredients; mix well. Refrigerate to blend flavors. Makes 6 servings.