Esta es una exhibición prevé de cómo se va ver la receta de 'Cottage Cheese Biscuits Country Style' imprimido.

Receta Cottage Cheese Biscuits Country Style
by Global Cookbook

Cottage Cheese Biscuits Country Style
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 1

Ingredientes

  • 1 c. Cottage cheese, sieved
  • 2 Tbsp. Butter, softened
  • 2 Tbsp. Thin cream
  • 2 c. Sifted bread flour
  • 1 x Egg, beaten
  • 1/2 tsp Salt A healthy pinch of grnd thyme
  • 4 tsp Baking pwdr

Direcciones

  1. Cream together cottage cheese, butter, egg and cream.
  2. Combine flour with salt, thyme and baking pwdr.
  3. Make a hole in the flour mix and dampin the cottage cheese mix.
  4. Gradually blend starting from the center and bringing down flour mix from edge, making a soft dough.
  5. Turn out on lightly floured board, knead 30 sec. then roll into 1/2" thickness.
  6. Cut with floured biscuit cutter and place on ungreased baking sheet.
  7. Bake at 450 degrees 10-12 minutes.