| 1/4 - 1/2 c. chopped onion |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 1 T oil |
1/6 teaspoon |
$3.00 per 48 fluid ounces
|
$0.00 |
| 2 c. cottage cheese |
1/3 cup |
$5.19 per 32 ounces
|
$0.40 |
| 3 large eggs, beaten |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 c. soft whole wheat bread crumbs |
2 tablespoons |
$1.79 per 15 ounces
|
$0.08 |
| 1 3/4 c. dry bread crumbs |
1/4 cup |
$1.79 per 15 ounces
|
$0.13 |
| 1/4 c. nuts, minced (optional) |
2 teaspoons |
$12.79 per 36 ounces
|
$0.07 |
| 1 T McKay's chicken seasoning |
1/6 teaspoon |
$0.98 per pound
|
$0.00 |
| 2 T yeast flakes (optional) |
1/3 teaspoon |
$8.79 per 4 ounces
|
$0.10 |
| 1/2 teaspoon sage |
0.08 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1/2 teaspoon thyme |
0.08 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 1/2 teaspoon salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.92 |
| Total Recipe |
$5.51 |
Suggestions?