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Receta Cottage Cheese Herb Bread Abm
by Global Cookbook

Cottage Cheese Herb Bread Abm
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Ingredientes

  • 1/3 c. Low-fat cottage cheese
  • 3/4 c. Water
  • 2 3/4 c. All-purpose white flour
  • 1/2 c. Instant potato flakes
  • 1/2 tsp Garlic pwdr
  • 1 Tbsp. Dry parsley
  • 1/4 tsp Cayenne
  • 1 tsp [rounded] salt
  • 1 tsp [rounded] yeast
  • 1 tsp [heaping] sugar

Direcciones

  1. Lately, I've been experimenting with breads made with low-fat cottage cheese and no oil or possibly butter to both lower fat and increase protein. This one was fairly sucessful.
  2. Other herbs could be added. The garlic was sufficient to be pleasantly noticable but not overpowering. Next time I will increase the cayenne or possibly use a hotter pepper though.
  3. Add in the cottage cheese and water, then the flour and potato flakes and then the remaining ingredients or possibly in the order recommended by the manufacturer.
  4. Watch the dough mix during the first cycle and add in water or possibly flour by the spoonful as required to get a smooth ball of dough. The water content of cottage cheese varies a lot from brand ot brand.