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Receta Cottage Cheese Jalapeno Dip
by CookEatShare Cookbook

Cottage Cheese Jalapeno Dip
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Ingredientes

  • 1 (16 ounce) sm. curd cottage cheese
  • 1 (8 ounce) lowfat sour cream
  • 1 pound shredded Monterey Jack cheese
  • Lawry's seasoned salt
  • 1/2 teaspoon red pepper
  • 1 teaspoon garlic pwdr
  • 1/2 jar jalapeno peppers, diced

Direcciones

  1. Mix together the cottage cheese, lowfat sour cream, and Monterey Jack cheese. Add in a dash of seasoned salt, red pepper, garlic and peppers. Mix well. Add in a small amount of the jalapeno pepper juice if you like. Mix and refrigerate.