Esta es una exhibición prevé de cómo se va ver la receta de 'Cottage Cheese Vegetables Dunk' imprimido.

Receta Cottage Cheese Vegetables Dunk
by Global Cookbook

Cottage Cheese Vegetables Dunk
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 12

Ingredientes

  • 8 ounce (2) cartons low-fat cottage cheese
  • 1 c. Low-fat American Cheese, process shredded
  • 3 Tbsp. Low-fat yogurt, unsweetened plain
  • 2 Tbsp. Prepared horseradish,
  • 1/2 tsp Pepper,
  • 1/4 tsp Salt,
  • 2 Tbsp. Onion, chopped

Direcciones

  1. Combine cottage cheese, amreican cheese, yogurt, horseradish, pepper and salt, in a medium bowl, stirring well. Gently, mix in green pepper and onion. Cover and store in refrigerator till ready to serve.
  2. NOTE: Serve Cottage-Cheese Dunk with raw vegetables. Serving size: 2 TB. (Check Exchange Lists for values on raw vegetables.) Food
  3. Their Families;