| 12 ounce Bulk pork sausage, mild or possibly spicy |
2 oz |
$6.09 per 16 ounces
|
$0.76 |
| 1/2 c. Onions, finely minced |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 4 c. Frzn hash browns, diced, thawed |
2/3 cup |
$4.39 per 30 ounces
|
$0.72 |
| 1 1/2 c. Colby/Monterey Jack cheese shredded |
1/4 cup |
$9.89 per 32 ounces
|
$0.36 |
| 3 x Large eggs, beaten |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 c. Lowfat milk |
2 tablespoons |
$3.99 per gallon
|
$0.04 |
| 1/4 tsp Black pepper Salsa |
0.04 teaspoon |
n/a
|
|
| Total per Serving |
$2.01 |
| Total Recipe |
$12.08 |
Suggestions?