This is a print preview of Recipe Cost Information for "Country Fried Potatoes Made Skinny".

Country Fried Potatoes Made Skinny - Recipe Cost Information
by Skinny Kitchen with Nancy Fox

Ingredients Per Serving Qty Common Price Price per Serving
¼ cup reduced-fat butter or Smart Balance Light 2 teaspoons
$3.99 per 16 ounces
$0.08
2 cups yellow onions, chopped (about 2 onions) 1/3 cup
$0.79 per pound
$0.09
1½ pound Baby Dutch Yellow Potatoes, unpeeled, cut in half or chunks, if the potatoes are a little large 1/4 lb
n/a
 
1 teaspoons salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 teaspoon fresh ground pepper 1/6 teaspoon
$7.99 per 16 ounces
$0.01
2 tablespoons scallions, minced (use white and green parts) 1 teaspoon
$1.09 per cup
$0.02
Total per Serving $0.21
Total Recipe $1.27