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Antipasto, European, Saute, 400 or fewer calories Recetas

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Caponata

Caponata

Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…

Farrell May Podgorsek
Junio de 2009
Avanzado
1 voto
3065 views