Antipasto, Winter Recetas
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CASHEW-NUTS RICE/SATHAM
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Kokila Karthikeyan
Noviembre de 2011 Avanzado |
1 voto
3043 views
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Tomato filled with sardines in olive oil.
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Aherrera
Febrero de 2014 Avanzado |
1 voto
6101 views
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Chinese Seafood NoodlesMy favorite food is Chinese seafood, like Seviche (even though that's technically Peruvian, but I like the Chinese Style Seviche) and Campechana.… |
Weining Wang
Agosto de 2016 Profesional |
1 voto
4653 views
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Roasted Red Pepper Deviled EggsDeviled eggs decorated with roasted red pepper, an Easter favorite, picnic and pitch-in dinner standbys. Deviled with some hot pepper sauce… |
Julia Ann Souders
Agosto de 2014 Intermedio |
1 voto
5202 views
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Basil-Walnut PestoTo help mix the pesto with the cooked pasta, blend 4 to 6 tablespoons of the pasta cooking water into 1/2 cup pesto before tossing. |
Chef Feiny www.feintastingfoods.com
Diciembre de 2010 Avanzado |
2 votos
1908 views
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