Appetizers & snacks, Boil Recetas

Quinoa Pasta with Goat Cheese & Vegetables

This is the first time, I used quinoa pasta which also has corn flour, in it and it was a good texture. The…

Pink Guava and Mango Bar Sushi

This Indo-Japanese Fusion sushi creation of mine is especially for those who never tried sushi before. It would be nice to start with a vegetarian…

Vegan Pea Pesto

This vegan pea pesto tastes like spring. Whether on a crudités plate, spread on warm crostini, or served over fish or steamed vegetables, this pesto…

Fiery Mushrooms

Salty spicy mushrooms, perfect to pick at when you want a little fire to go with your snack or alongside a nice steak.

Clams with Ginger Soup

I like this clam recipe to taste a strong gingery taste. It is soothing to the throat and minty in the mouth.

Spaghetti with 2 sauces

Campbells Recipes - Pea Espuma

Savoury Espuma dish.

. Ebi (Cooked shrimp)

. Ebi (Cooked shrimp)

Hamachi (Yellow tail)

Hamachi (Yellow tail)

Deviled eggs with shrimp, yellow mustard and basil.

This recipe is inspired by classic deviled eggs plus spiced up by the deviled eggs seen on Food network. It’s…

Funny Oranges (Jelly)

Kids Top Fav Recipe

Really Perfect Mashed Potatoes

Among the myriad of mashed potato recipes, this one would really make it more special for you, especially since Thanksgiving is fast approaching.…

Oysters Wesley

For those who like oysters but not raw. Created for and served on San Diego Dinner Train and named for my youngest son.

Ika (Squid)

Ika (Squid)

Tako (Octopus)

Tako (Octopus)