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Appetizers & snacks, Asian, Dinner Party Recetas

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Tandoori Chicken

Tandoori Chicken

Nothing extraordinary about this tandoori chicken, except that I have used a "Chuza" for this recipe. Cornish Hen is what is closely classified…

PreeOccupied
Julio de 2010
Intermedio
1 voto
6113 views
Butter Cake

Butter Cake

Velvety, moist and soft.

Navaneetham Krishnan
Enero de 2014
Intermedio
1 voto
2589 views
Mango Delight

Mango Delight

This is an easy to make mango recipe that can be used to top ice creams,cakes, or any other dessert.

Saru
Mayo de 2016
Avanzado
1 voto
3222 views
Fish Cutlet

Fish Cutlet

This is a typical Bengali style of cooking and is served as snack to the guests or no special occasions in almost every household. West Bengal is…

Bidisha
Mayo de 2010
Intermedio
2 votos
3763 views
Aama Vadai ~ Paruppu Vadai ~ Spiced lentil fritters ~ Dal Vada - a step by step recipe

Aama Vadai ~ Paruppu Vadai ~ Spiced lentil fritters ~ Dal Vada - a step by step recipe

Fried lentil fritters

momchef
Septiembre de 2011
Intermedio
1 voto
5886 views
Dahi ke Kebab

Dahi ke Kebab

Dahi ke kebab is one of the most popular and traditional recipe of Awadh. Awadhi cuisine is from the city of Lucknow which is capital of Uttar…

briju
Septiembre de 2013
Avanzado
1 voto
2974 views
Colourful Chinese Dumplings

Colourful Chinese Dumplings

Chinese dumplings, also known as Pot-stickers or Momos (depending on where you are from), are perhaps one of the most universally known dishes. They…

Savoury Apron
Agosto de 2018
Intermedio
2 votos
3233 views
Sweet Potato Shao Mai Dumplings

Sweet Potato Shao Mai Dumplings

A quick, simple vegetarian steamed dumpling with sweet potato... made sans steamer!

SoCal Sustenance
Febrero de 2010
Avanzado
1 voto
4952 views
Spicy Lemongrass Mussel with Coconut Milk

Spicy Lemongrass Mussel with Coconut Milk

A tasty concoction of Mussel saute in coconut milk with lemongrass and Thai basil. The jalapeno and Sambal…

Lauren
Junio de 2010
Avanzado
1 voto
2068 views
Pepper Chicken

Pepper Chicken

A chicken dish,eaten as a main course. it can be had with bread of your choice,nan or parathsa.

punamwidge
Agosto de 2010
Intermedio
1 voto
3028 views
Shiitake and Chive Dumplings

Shiitake and Chive Dumplings

Get all hands on deck for making dumplings - the interaction of making and eating together a fun way of entertaining. These vegetarian dumplings are…

Saru
Octubre de 2017
Avanzado
1 voto
1952 views
Masala Alu / Spicy Potato

Masala Alu / Spicy Potato

Alu/Potato used in so many snacks like samosa, alu wada/batata wada, alu kachori and many more. Here I am posting a recipe of masala alu, which…

Vidya
Agosto de 2012
Intermedio
1 voto
3621 views
Dhal/Lentil And Radish Gravy

Dhal/Lentil And Radish Gravy

Dhal with radish, spices and milk levels up the spicy, tangy and creamy flavors.

Navaneetham Krishnan
Junio de 2013
Intermedio
1 voto
2896 views
Bonda (Fried Savoury Potato Balls)

Bonda (Fried Savoury Potato Balls)

Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
4899 views
Kolkata's Famous Egg Devil

Kolkata's Famous Egg Devil

This devils are made with half hard boiled eggs, wrapped with potato mixture, dipped in batter, coated with bread crumbs and then deep fried.

Moumita Ghosh
Septiembre de 2014
Intermedio
1 voto
3593 views