Appetizers & snacks, Chinese, Fry Recetas

Sweet and Sour Pork

SHIITAKE & ENOKI ASIAN MUSHROOMS SPRING ROLLS

A vegan favorite at the dim sum table. When you bite into the spring roll, you will feel several layers of…

Chinese Spring Rolls

Crispy Spring rolls, with Chinese stuffing. This very light yet filling snack makes a perfect partner with a cup of tea on those Monsoon days.

Gobi (Cauliflower) Manchurian

Gobi (Cauliflower) Manchurian another vegetarian variant of popular Indian-Chinese Chicken Manchurian, deep fried tender cauliflower florets stir…

Shrimp & Crab Egg Rolls

The kids got a nice surprise last weekend when they were allowed to help me make some seafood egg rolls. It's a major high for them since we rarely…

Hot bricks

Hot bricks

Pork With Prawn Dumplings

Golden brown, crispy and crunchy yet soft and meaty in the middle. The aroma of sesame oil when used with dumplings is perfect. I read that there…

Fried Prawn Wanton

crispy fried wanton with prawn-y tenderness.

Indo-Chinese Paneer Chili

An indo chinese dish made with chewy paneer and a spicy thick glazed sauce.

Chicken lollipop

Chicken lollipop is a fusion recipe of Indo-Chinese Cuisine. According to Wikipedia, it is essentially a frenched chicken winglet, wherein the meat…