Appetizers & snacks, Italian, Vegetarian, Saute Recetas

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Eggplant Caponata This eggplant caponata recipe I started making in Italy. It began to change it while working and living in Miami. I perfected this recipe in my own…	Franco Lania Agosto de 2010 Profesional	1 voto 3086 views
Caponata Caponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins…	Farrell May Podgorsek Junio de 2009 Avanzado	1 voto 3065 views
Dae's Summer Alfredo This is a light Alfredo with spinach and a hint of lemon to give it a lovely fresh taste without the heaviness of a normal Alfredo Sauce.	Evil Fairy Agosto de 2013 Avanzado	1 voto 1 comentario 1865 views
Like Magic your tasting heaven. Stacy Coltrin's Like Magic Sauce I love to dip my focaccia bread in this sauce. Try this on fish, like…	Stacy Coltrin Septiembre de 2011 Intermedio	1 voto 1832 views