Japanese, Appetizers & snacks, Marinade Recetas
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Vegan Japanese Cuisine: Daikon ChrysanthemumsHere is a simple and “artistic” recipe using daikon and yuzu/lime. It’s called 菊花大根/Kikuhana Daikon which can… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
2 votos
5475 views
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Yukari Marinated CucumberHere, I will show you super easy recipe using Yukari - red shiso leaves ;) |
ochikeron
Abril de 2011 Avanzado |
1 voto
3404 views
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