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Appetizers & snacks, Dinner Party, 300 or fewer calories Recetas

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Cream of Cow cheese with anchovies

Cream of Cow cheese with anchovies

Aherrera
Febrero de 2014
Avanzado
1 voto
3678 views
Sauvignon Blanc Clams & Mussels Pot

Sauvignon Blanc Clams & Mussels Pot

Few weeks back, I'd joined more than 100 Singapore Bloggers to #CookForFamily! This Clams & Mussels Pot was one…

Blackswan
Agosto de 2012
Avanzado
1 voto
2620 views
Roasted Tomato, Basil & Mozarella Bruschetta

Roasted Tomato, Basil & Mozarella Bruschetta

This is a slightly modified recipe from Barefoot Contessa's Roasted Tomatoes recipe, see link. Very, very…

Now We're Cooking!
Agosto de 2012
Intermedio
1 voto
3823 views
Baked Sesame Chicken Bites

Baked Sesame Chicken Bites

Great Appetizer for any get together. A family favorite.

"Cheffie Cooks"
Abril de 2016
Avanzado
1 voto
1537 views
dried apricot/goat cheese/almond hors d"oeuvres

dried apricot/goat cheese/almond hors d"oeuvres

delicious and easy, but be sure to use Marcona almonds (I found them at Costco of all places)

david spottiswood
Julio de 2012
Intermedio
1 voto
1989 views
Marinated Roasted Pepper Canape

Marinated Roasted Pepper Canape

The pepper mixture can be made ahead of time.

Chef Smith
Septiembre de 2010
Profesional
1 voto
1924 views
EGGLESS CHEESE AND ONION FRITTERS

EGGLESS CHEESE AND ONION FRITTERS

Today I am sharing one of my all time favourite simple suppers....eggless cheese and onion fritters with tomato…

Saru
Mayo de 2015
Avanzado
1 voto
2358 views
Spinach Artichoke Dip

Spinach Artichoke Dip

A classic party dip that is so good it disappears in minutes!

Erin S
Septiembre de 2011
Intermedio
2 votos
2826 views
CHEESE STRAWS

CHEESE STRAWS

These can be served either as munchies for cocktail parties or as an after-dinner savoury.For kids this is an ideal yet quite healthy snack to munch…

Saru
Marzo de 2015
Avanzado
1 voto
2130 views
Tzatziki

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Chef Smith
Septiembre de 2010
Profesional
1 voto
2689 views