Valentine's Day, 500 or fewer calories, Appetizers & snacks Recetas

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Linguini with Salmone e Mandarini (Salmon & mandarin oranges) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati From The Basic Art of Italian…	maria liberati Febrero de 2011 Profesional	2 votos 1636 views
A NEW WAY TO FRY BACON HOW MANY TIMES HAVE YOU WANTED TO FRY A LB.OF BACON IN A SMALL PAN THIS WORKS VERY GOOD AND IT TASTE BETER THAN FLAT. I DO 1 LB,IN A 12 INCH PAN.	GARY ESTESS Junio de 2013 Profesional	1 voto 3752 views
Soken chicken crusted alll crusted meat,fish,porkchop,steak beef. This is a recipe that you soke the meat after its all cooked it so good…	GARY ESTESS Abril de 2018 Profesional	1 voto 1303 views
Sugar Molds for Creative Decorating Here is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at…	Claudia lamascolo Enero de 2014 Profesional	1 voto 3044 views
Bacon Grilled Scallops What a great flavored scallop with a secret butter sauce that makes these over the top amazing!	Claudia lamascolo Mayo de 2014 Profesional	1 voto 2148 views
Beef Enchilada You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.	GARY ESTESS Agosto de 2018 Profesional	1 voto 1413 views
Marinated Roasted Pepper Canape The pepper mixture can be made ahead of time.	Chef Smith Septiembre de 2010 Profesional	1 voto 1924 views
SPECULOOS Be prepared: The rolled-out dough needs to be chilled for at least 3 hours. Makes about 70 cookies	BearNakedBaker Enero de 2011 Profesional	1 voto 2422 views
Petits Choux au Fromage * A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…	Chef Smith Mayo de 2011 Profesional	1 voto 3158 views
Mini Quiche Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is…	Chef Smith Enero de 2011 Profesional	1 voto 2533 views