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Appetizers & snacks, Weddings Recetas

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prawns n cheese toast

prawns n cheese toast

very easy and tasty

sunil k.nayar
Junio de 2011
Profesional
1 voto
3919 views
Soken chicken crusted alll crusted meat,fish,porkchop,steak beef.

Soken chicken crusted alll crusted meat,fish,porkchop,steak beef.

This is a recipe that you soke the meat after its all cooked it so good…

GARY ESTESS
Abril de 2018
Profesional
1 voto
1303 views
Broccoli Dip

Broccoli Dip

Chef Smith
Agosto de 2010
Profesional
1 voto
2356 views
Sugar Molds for Creative Decorating

Sugar Molds for Creative Decorating

Here is an easy way to mold sugar and make whatever you want for a party theme. The molds are inexpensive at…

Claudia lamascolo
Enero de 2014
Profesional
1 voto
3044 views
Bacon Grilled Scallops

Bacon Grilled Scallops

What a great flavored scallop with a secret butter sauce that makes these over the top amazing!

Claudia lamascolo
Mayo de 2014
Profesional
1 voto
2148 views
Asian Style Chicken Cucumber Cups

Asian Style Chicken Cucumber Cups

Chef Smith
Septiembre de 2010
Profesional
1 voto
1801 views
Beef Enchilada

Beef Enchilada

You know I make enchilada very fast but this time I made them with Chile from beef ribs meat and green enchiladas sauce.

GARY ESTESS
Agosto de 2018
Profesional
1 voto
1413 views
Marinated Roasted Pepper Canape

Marinated Roasted Pepper Canape

The pepper mixture can be made ahead of time.

Chef Smith
Septiembre de 2010
Profesional
1 voto
1924 views
Pinwheels

Pinwheels

Chef Smith
Enero de 2011
Profesional
1 voto
2287 views
Chicken & Rice Puffs

Chicken & Rice Puffs

Great for any wedding or cocktail party

Chef Smith
Septiembre de 2010
Profesional
1 voto
1976 views
Garlic Butter for Seafood

Garlic Butter for Seafood

terrific on seafood of any kind

Claudia lamascolo
Junio de 2014
Profesional
1 voto
2363 views
Tzatziki

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Chef Smith
Septiembre de 2010
Profesional
1 voto
2689 views
Petits Choux au Fromage

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…

Chef Smith
Mayo de 2011
Profesional
1 voto
3158 views
Sausage Cheddar Balls

Sausage Cheddar Balls

Chef Smith
Enero de 2011
Profesional
1 voto
2201 views
Mini Quiche

Mini Quiche

Most people believe that the quiche originates from France, and it is fair to say that in its traditional form, attributing origin to the French is…

Chef Smith
Enero de 2011
Profesional
1 voto
2533 views