Appetizers & snacks Recetas

Cajun Rice and Grilled Chicken Burrito

This Mexican boy is popular among the foodies all across the globe with many names - Tortilla, Burrito, Wrap or…

Sun-tella Spread

A peanut/gluten/dairy- free allergy-friendly version of the popular chocolate spread. Great on toast, with graham crackers, as a dip for apples, or…

Quick Radish Refrigerator Pickle

The perfectly pink ume plum quick pickle. The perfect combination of sweet, tangy, and crispy. Great on their…

Golgappa Bhelpuri

A new chaat, combination of pani puri and bhel!

Italian Vegetable Dip

Italian Vegetable Dip is a quick, easy and cheesy recipe for a delicious dip to use for large gatherings, parties, holidays and TV game crowds. It…

Best Deviled Eggs Recipe

Best Deviled Eggs Recipe. Easter egg hunts and summer picnic potlucks. I have been known to devour a dozen of these in one sitting. These were quick…

Tasty Deep Fried Calamari

Have you ever tried calamari rings? If not, then just try them. These are the best calamari rings I have ever tasted. If you like them please do…

Citrus Fizz

Take your entertaining to the next level with in-season citrus cocktails using unique varietals of citrus that bring an exotic taste to a cozy…

Guacamole Appetizer Bites

Guacamole Appetizer Bites are the perfect party food!! Guacamole, salsa and cheese in a wonton cup. Quick, easy and so delicious!!

Date & Blue Cheese - Cheese Ball

ALMOND BUTTER AND FIG DRESSING

A simple salad dressing recipe to cover those sweet greens, learn how to dress up your salad with flavor. The almond butter and fig flavor add a…

Creamy Fettuccine with Ham

This is an EXTREMELY simple pasta meal that everyone can enjoy. The cream sauce comes together so quickly, you'll find yourself watching the pasta…

Grilled Nacho Pizzas

Another recipe I just recently stumbled upon was for grilled nacho pizzas courtesy of Pillsbury. I modified to be vegetarian-friendly

How to Blow-out an Egg for decorating Easter eggs

Blowing -out the inside of an egg before decorating can be a daunting task even for grown-ups. Here's some…