Beans & lentils, Mexican, 500 or fewer calories Recetas
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Homemade Refried BeansI'm ashamed to say that though I LOVE refried beans, this is the first time I've ever made them myself. It's just so easy to buy them in a can, or… |
John Spottiswood
Mayo de 2012 Avanzado |
7 votos
8467 views
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Mexican Charra BeansVery flavorful beans, slightly soupy. Frequently served as a side dish with a Mexican meal in many restaurants along the border. |
Marlin Rinehart
Febrero de 2010 Intermedio |
3 votos
5511 views
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Fresh PintosMy grandmother Manuela taught me how to make these. She used to serve them in her restaurant in Mexico. A simple recipe which can be served as a… |
Groomsie
Diciembre de 2010 Avanzado |
2 votos
3160 views
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Mexican Corn & Black Bean Cold SaladGreat for picnics, BBQ's or a side dish with Tacos |
"Cheffie Cooks"
Marzo de 2016 Avanzado |
1 voto
3472 views
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Old school Pinto BeansBest old school beans ever! |
Tim Campbell
Enero de 2019 Intermedio |
1 voto
1171 views
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refried beans 400pp
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william ruiz
Mayo de 2012 Intermedio |
1 voto
1494 views
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Black Bean & Quinoa Salad with ShrimpThis recipe is so fresh tasting with lime, cilantro & peppers! Makes a lot so it's great for potlucks. It takes… |
Jen Nelson
Noviembre de 2010 Intermedio |
1 voto
1577 views
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Vegan Mexican Crock Pot BeansEasy and good as a side dish. One can use less liquid for less soupy beans. Leftovers are tasty blended into a bean dip for Tortilla Chips.… |
Phyllis Smith
Marzo de 2012 Intermedio |
1 voto
1235 views
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