Beef, European Recetas

Filet Mignon Topped With Shrimp, Crab with a Garlicy Wine Sauce

This tender filet is bursting with flavor. Starting with a mouth watering filet, portabello mushrooms, shrimp,…

Quick & Easy Beef Stroganoff

Start with canned beef round roast (or leftover roast beef) and pre-sliced mushrooms or canned, and the prep time for this classic entree is cut in…

Bragioli l-Forn (Baked Beef Olives)

Tradition Maltese dish, it is very popular in our restaurants.

Italian Beef & Mushroom Stir-Fry with Pasta

A fast and tasty dinner for nights when dinner has to get to the table pronto. Start with beef stir fry from…

Lite and Fabulous Steak Pizzaiola

This Italian classic is simply steak topped with a quick cooking, zesty, pizza-like sauce. Sometimes it’s…

Florentine Salisbury Steak

This dish is restaurant quality food which when served with mashed potatoes and green beans makes a delightful presentation. At home,this was a…

Tuscan Grilled Ribeye

Simply grilled and then bathed in a post marinade of beautifully flavored extra virgin olive oil, rosemary and garlic.

Beef Tenderloin Steaks with Fontina Fonduta

In Le Marche, this dish is made with a strong-flavored cheese called Ambra di Talamello, which is made in the…

Grilled US beef tenderloin

Grilled US beef tenderloin

Better-for-you-burgers

Healthy, cheap and easy to make

pepper charred rib eye tomatoes chutney

pepper charred rib eye tomatoes chutney

BEEF BOURGUIGON

THIS IS A RECIPE GOES BACK AS FAR AS THE 1980S THIS MY VERSION FOUND IN FRENCH BISTROS..AND IS ALWAYS A HIT WHENEVER I SERVE IT ..SERVE OVER MASHED…

Baked Beef Olives)

Fillet of beef au Poivre