Bread, Canadian, Bake, 600 or more calories Recetas

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Oatmeal Red Fife Banana Bread I didn't have buttermilk so I add a half teaspoon vinegar to the same amount of milk.	Orph Enero de 2016 Intermedio	1 voto 1202 views
Fun Amish Country Bread Lard is a popular baking ingredient among the Amish and it is regaining popularity among home bakers as a cheap alternative to shortening. This…	Ben Diciembre de 2014 Profesional	1 voto 6262 views
A Different Twist on Bread Using Canned Pumpkin with Cream Cheese One of the most common things that we miss about fall season is the sweet…	Amanda Millen Marzo de 2012 Profesional	2 votos 7315 views
Banana Tahini Bread If you have a food processor then making your own tahini is best. I toast my seeds first which gives the bread that extra nutty taste and smell.	seemichellecook Marzo de 2011 Avanzado	1 voto 2502 views