Bread, European, 400 or fewer calories Recetas
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French Bread by Bread MachineThis recipe requires the French Bread setting on my bread machine, best suited for bread doughs low in fat and sugar; this results in a crisp crust… |
Salad Foodie
Octubre de 2013 Profesional |
1 voto
16395 views
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Chestnut BreadA wholesome, flavorful sweet bread that can be served anytime! |
Deena Montillo
Enero de 2011 Intermedio |
1 voto
10716 views
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Scroll with cheese and herbsThis flavorful savory scroll is very easy to make. |
Easy Cook - Laka kuharica
Diciembre de 2010 Intermedio |
2 votos
4257 views
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Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method)Garlic and Italian herbs infuse this homemade bread which can be made in a… |
Salad Foodie
Febrero de 2015 Profesional |
1 voto
7936 views
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Easy Irish Soda BreadEasy Irish Soda Bread-is a delicious, easy and quick 45 minute recipe for a moist Irish soda bread. This will make a fantastic accompaniment for… |
RecipeKing
Marzo de 2016 Intermedio |
1 voto
4984 views
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Podravska pogacha with walnutsVery simple, very satisfying, typical for Northwest Croatia. |
Easy Cook - Laka kuharica
Marzo de 2011 Intermedio |
2 votos
2472 views
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Aromatic soda bread mini loavesScrumptious soda bread rolls flavoured with a mix of fresh herbs. |
Lemon Squeezy
Marzo de 2013 Profesional |
1 voto
2087 views
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Easy Irish Soda BreadEasy Irish Soda Bread is a delicious and easy recipe for a moist soda bread. This will make a fantastic accompaniment for your Saint Patty's Day… |
RecipeKing
Enero de 2015 Intermedio |
1 voto
5480 views
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Corn and chives muffinsTypical Croatian cornbread in small, individual servings. |
Easy Cook - Laka kuharica
Marzo de 2013 Intermedio |
1 voto
3560 views
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Sunday Scones
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Catherine Pappas
Febrero de 2014 Intermedio |
1 voto
3503 views
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Buckwheat and kefir bread rollsBuckwheat, spelt and corn flour give these rolls delicious texture, taste and color. |
Easy Cook - Laka kuharica
Mayo de 2017 Intermedio |
1 voto
1969 views
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Irish Soda BreadI found this recipe called “Mrs. O’Callahan’s Soda Bread) in the March 2009 Issue of Bon Appetit Magazine. I’m so glad I tried it, because we really… |
Foodiewife
Marzo de 2011 Avanzado |
1 voto
1846 views
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