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Cakes, Weddings, 200 or fewer calories, Bake Recetas

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Lemon Pastry Squares (a.k.a Lemon Brownies) - a new take on Lemon Bars!

Lemon Pastry Squares (a.k.a Lemon Brownies) - a new take on Lemon Bars!

This recipe has been circulating around the Internet as “Lemon Brownies”,…

Salad Foodie
Mayo de 2013
Profesional
17 votos
32011 views
Dominican Cake

Dominican Cake

The Dominican is the most popular in the Dominican Republic. Dominican-Americans here in the the States also make it and sell it by the pound. It…

Yolanda's Cakes y Algo Mas
Marzo de 2011
Avanzado
2 votos
29776 views
Chocolate Chiffon Cake

Chocolate Chiffon Cake

Chocolate chiffon cake is a light and spongy cake. Goes well with a heavy chocolate ganaché coating.

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
25263 views
CHOCOLATE ITALIAN SPONGE CAKE

CHOCOLATE ITALIAN SPONGE CAKE

An Italian chocolate sponge cake has only four ingredients: eggs, sugar, flour and cocoa powder. Vanilla can be added to enhance the chocolate…

For the Love of Italian Cooking
Mayo de 2016
Avanzado
1 voto
2537 views
Lapis Surabaya (Spiku)

Lapis Surabaya (Spiku)

Indonesia's signature layer cake, Lapis Surabaya or Spiku, is so dear to most of Indonesians. The cake is commonly used for the base cake of…

Christine
Julio de 2012
Principiante
1 voto
9671 views
Pumpkin cake.

Pumpkin cake.

Super moist, crumbly and slightly sweet (oh yes, I like to keep it minimal) cake.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2441 views
Chocolate Genoise

Chocolate Genoise

Light, crumbly and melt in the mouth cake.

Navaneetham Krishnan
Septiembre de 2014
Intermedio
1 voto
3152 views
Chocolate-Mascarpone Mousse Cupcakes

Chocolate-Mascarpone Mousse Cupcakes

Angellove's Cooking
Noviembre de 2010
Intermedio
1 voto
2128 views