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Cakes, European, 200 or fewer calories Recetas

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Easy Cinnamon Apple Strudel

Easy Cinnamon Apple Strudel

This is super simple and truly delicious. I made it for John's birthday dinner, since he loves cinnamon apple desserts with vanilla ice cream.…

Nancy Miyasaki
Enero de 2013
Intermedio
3 votos
10578 views
Pão de Ló - Portuguese Sponge Cake

Pão de Ló - Portuguese Sponge Cake

I have always loved this recipe, especially when one is able to cook in in such a way that the middle part is…

Sofia Reino
Abril de 2010
Avanzado
1 voto
6955 views
Tea-Time Orange Cake Recipe

Tea-Time Orange Cake Recipe

With some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet…

Hina Gujral
Abril de 2016
Avanzado
3 votos
4963 views
CHOCOLATE ITALIAN SPONGE CAKE

CHOCOLATE ITALIAN SPONGE CAKE

An Italian chocolate sponge cake has only four ingredients: eggs, sugar, flour and cocoa powder. Vanilla can be added to enhance the chocolate…

For the Love of Italian Cooking
Mayo de 2016
Avanzado
1 voto
2537 views
Olive oil plum cake

Olive oil plum cake

Ripe plums add bursts of sweet flavor and make juicy topping to this moist olive oil cake.

Easy Cook - Laka kuharica
Septiembre de 2017
Intermedio
1 voto
2480 views
Prune cake

Prune cake

With softened prunes and without flour this moist, healthy prune cake is deliciously chewy and flavorful.

Easy Cook - Laka kuharica
Febrero de 2017
Intermedio
1 voto
1957 views
My version of Nigella's Chocohotpot

My version of Nigella's Chocohotpot

This is a dessert made by British chef Nigella and I have made it several times varrying a little. The original…

Padma Priya Manikam
Noviembre de 2010
Intermedio
1 voto
2642 views
Eggless Banana Loaf Cake

Eggless Banana Loaf Cake

Eggless Banana Loaf Cake is a delicious, quick to bake, tea-time treat recipe, perfect for the gloomy November evenings. With some over-ripe banana…

Hina Gujral
Noviembre de 2016
Avanzado
1 voto
1719 views
Chocolate Genoise

Chocolate Genoise

Light, crumbly and melt in the mouth cake.

Navaneetham Krishnan
Septiembre de 2014
Intermedio
1 voto
3152 views