American, Candies, 400 or fewer calories Recetas
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Creole PralinesBetter than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature… |
Amos Miller
Febrero de 2011 Profesional |
5 votos
10219 views
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Chocolate Fudge (a no fail recipe)haven't made this recipe yet but I will before Christmas. I found this recipe online. |
Candice Goodyear
Diciembre de 2011 Intermedio |
2 votos
11049 views
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Easy Candied PecansA snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves… |
Salad Foodie
Octubre de 2012 Profesional |
4 votos
16994 views
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Graham Cracker Snowballs (a no-cook confection)An easy confection ~ not a cookie, not a candy, but a cross somewhere between. No cooking, no baking. Easy to… |
Salad Foodie
Diciembre de 2012 Profesional |
2 votos
8771 views
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Tourist Trap FudgeDJ and I have been together for over 5 years. For most of the 5 years, she has been working on perfecting one of my guilty pleasures...Fudge. It is… |
Michael Douglas
Noviembre de 2012 Intermedio |
1 voto
2567 views
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S’mores Snowballs (a no-cook confection)This is a variation of Graham Cracker Snowballs and one way to get your “s’mores fix” any time of the year!… |
Salad Foodie
Diciembre de 2012 Profesional |
1 voto
3767 views
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EASIEST "KIT KAT" BARSWith only a few ingredients, you will love this recipe and want to make it over and over again. Enjoy! |
Skinnysweetsdaily.com
Marzo de 2014 Avanzado |
1 voto
3175 views
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Orange Cappuccino Chocolate CreamsOrange Cappuccino Chocolate Creams are tasty, easy chocolate candies. 2 chocolates and citrus mocha flavor in… |
Culinary Envy
Noviembre de 2015 Avanzado |
1 voto
1159 views
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Milk Chocolate Mixed Nut CupsGreat for an evening sweet snack or for your Holiday Table this year. |
"Cheffie Cooks"
Diciembre de 2016 Avanzado |
1 voto
2660 views
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Oh FudgeOh Fudge is decadent, intensely chocolaty and velvety, silky smooth. This freezer fudge is so creamy and rich; it just melts in your mouth. |
Culinary Envy
Diciembre de 2015 Avanzado |
1 voto
1765 views
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