Spanish, Casseroles Recetas
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Chicken ChilindronI was reading a biography of Fransisco de Goya Spain's most important Artist of the late 18th and Early 19th Century - in which the artist describes… |
Pam Lynn
Septiembre de 2013 Profesional |
2 votos
10134 views
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Seafood & Andouille PaellaRoasted sweet red bell peppers, artichoke hearts, and andouille lend this paella an interesting array of flavors that show the Spanish origins of… |
Ken Hulme
Octubre de 2008 Profesional |
1 voto
8572 views
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