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creme brulee

creme brulee

I love creme brulee so much that it's almost always my choice for my birthday dessert. There are many variations and flavors that you can use but my…

theresa
Marzo de 2013
Avanzado
1 voto
2065 views
Lemon Tartlets

Lemon Tartlets

You can make shells 1 to 2 weeks early and freeze. Make filling day before. Spoon filling into tartlet shells approximately 2 hours before…

Sheila Smith Thomas
Noviembre de 2010
Avanzado
1 voto
1485 views