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Desserts, Bake, Weddings Recetas

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Chocolate Genoise

Chocolate Genoise

Light, crumbly and melt in the mouth cake.

Navaneetham Krishnan
Septiembre de 2014
Intermedio
1 voto
3152 views
Chocolate Hazelnut Cake

Chocolate Hazelnut Cake

a combination of flavors and textures, chocolate with a mild hazelnut crunch and vanilla scented.

Navaneetham Krishnan
Septiembre de 2013
Intermedio
1 voto
2394 views
Chocolate Muffin (With White Chocolate Topping)

Chocolate Muffin (With White Chocolate Topping)

Have it in the morning for breakfast, for tea break or as a dessert after a meal.

Navaneetham Krishnan
Diciembre de 2014
Intermedio
1 voto
2285 views
Lemon Cake

Lemon Cake

The scent and fragrant of lemon in a soft moist crumbly cake.

Navaneetham Krishnan
Enero de 2015
Intermedio
1 voto
3117 views
Chocolate-Mascarpone Mousse Cupcakes

Chocolate-Mascarpone Mousse Cupcakes

Angellove's Cooking
Noviembre de 2010
Intermedio
1 voto
2128 views
Chocolate Dipped Cranberry Cookies

Chocolate Dipped Cranberry Cookies

Cranberry and chocolate seem to make the perfect pair! You'll love this cookie's bright color and special…

Robyn Savoie
Febrero de 2014
Avanzado
1 voto
5532 views
Skinny Pumpkin Pie

Skinny Pumpkin Pie

crumbly bottom layer made with flour and salted butter and top layer made with fresh pumpkin puree and milk

Navaneetham Krishnan
Febrero de 2015
Intermedio
1 voto
1845 views
New York Style Cheesecake

New York Style Cheesecake

Sponge cake for the bottom layer.

Navaneetham Krishnan
Junio de 2014
Intermedio
1 voto
2076 views
Nutella Cupcakes

Nutella Cupcakes

Would you like to bake a rich, light and succulent cupcakes? Then you must go for this cupcake. For those who are not aware of nutella, it is a…

San
Febrero de 2012
Intermedio
3 votos
3236 views
Butterscotch Cheesecake Bars

Butterscotch Cheesecake Bars

This is a quick & easy treat for parties, bake sales and school lunches.

Syi
Marzo de 2012
Avanzado
1 voto
1904 views
Sujee Cake

Sujee Cake

Delicately coupled with rose essence and almonds, the cake is moist with a melt-in-your-mouth texture.

Navaneetham Krishnan
Julio de 2013
Intermedio
1 voto
2084 views